Hi, We're
Fouzia & Azka
Welcome to Kaotic Krunch! We’re a mother-daughter duo obsessed with baking and photography and this blog is where we get to share some of our favourite recipes with everyone.
Read More
This peach upside-down cake is a sweet masterpiece, with juicy fresh peaches drenched in buttery brown sugar and cinnamon, all crowned with a thick, tender cake layer. It's moist, it's soft, and it's easier to make than you think!
This tiramisu cake is a light, fluffy vanilla sponge cake soaked in coffee, frosted with mascarpone cream & finished with a cocoa powder dusting. One bite, and you’ll be hooked! So easy to make! Your taste buds will thank you & so will your guests.
Welcome to Kaotic Krunch! We’re a mother-daughter duo obsessed with baking and photography and this blog is where we get to share some of our favourite recipes with everyone.
Read MoreGet a fresh delivery of our weekly recipes and more, straight to your inbox!
This Salted Caramel Sauce is made with 4 ingredients, requires no candy thermometer, and has 0% chance of crystallisation! It's silky, rich & delicious, takes less than 15 minutes to make and goes perfectly well with any fall dessert!
.svg)